{"version":"1.0","provider_name":"MCI Group","provider_url":"https:\/\/mcigroup.my\/ms\/","title":"KKM Pergiat Usaha Pengukuhan Kawalan Keselamatan Makanan - MCI Group","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"TssAweXBaO\"><a href=\"https:\/\/mcigroup.my\/ms\/berita-utama\/kkm-pergiat-usaha-pengukuhan-kawalan-keselamatan-makanan\/\">KKM Pergiat Usaha Pengukuhan Kawalan Keselamatan Makanan<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/mcigroup.my\/ms\/berita-utama\/kkm-pergiat-usaha-pengukuhan-kawalan-keselamatan-makanan\/embed\/#?secret=TssAweXBaO\" width=\"600\" height=\"338\" title=\"&#8220;KKM Pergiat Usaha Pengukuhan Kawalan Keselamatan Makanan&#8221; &#8212; MCI Group\" data-secret=\"TssAweXBaO\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/mcigroup.my\/wp-content\/uploads\/2026\/02\/Screenshot-2026-02-22-at-10.15.56-AM.png","thumbnail_width":1316,"thumbnail_height":872,"description":"KUALA SELANGOR, 21 Feb &#8212; Kementerian Kesihatan (KKM) mempergiatkan usaha pengukuhan kawalan keselamatan makanan di semua peringkat bagi mencapai sasaran kadar kejadian keracunan makanan kurang 50 kes bagi setiap 100,000 populasi menjelang 2030. Menteri Kesihatan Datuk Seri Dr Dzulkefly Ahmad berkata sasaran itu merangkumi industri, premis makanan awam serta institusi pendidikan, selaras Pelan Tindakan Keselamatan [&hellip;]"}